- Sear the Chicken: In a skillet, sear the marinated chicken on both sides until almost cooked through. This gives it a nice golden crust and locks in the marinade flavors.
- Top with Cheese Mixture: Spread a mix of ranch dressing and grated Parmesan over each chicken breast, then place a slice of provolone on top. This combination of cheeses melts perfectly under the broiler.
- Broil in the Oven: Broil for 3-5 minutes until the cheese begins to bubble.
- Add Crunchy Topping: Create a breadcrumb topping by combining panko breadcrumbs with melted butter, garlic powder, and more Parmesan. Sprinkle it over the cheese and return the dish to the broiler until the breadcrumbs are golden brown and crisp.
For precise quantities and more recipe tips, see the full recipe on Love From the Oven
The Cozy Cook
Love From The Oven. This Parmesan Crusted Chicken pairs beautifully with mashed potatoes, steamed veggies, or a fresh side salad. Enjoy recreating this restaurant classic!
